The Family Affair Cookbook, by Kathy "Cissy" Garver, with Geoffrey Mark, is a tasty trip to the elegant retro-recipes of the 1960s. Not only does Kathy share the culinary secrets of Mr. French's kitchen, as well as those of the great restaurants of the era, but she shares warm and poignant memories of working on one of the classic sit-coms of all time. Included are recipes from Kathy's own kitchen and many never-before-published photos from her private collection. Whether you are a Family Affair fan or a lover of good food, this book is for you!
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